Eat. Gym. Sleep. Repeat.

beccasfitlife:

Baked Sweet Potato Chips/Fries!

• Sweet potato(es)
• Sea salt
• Cinnamon + Stevia/Truvia
• Olive oil

This recipe is super simple and easy! 

1. Pre-heat your oven to 375 degrees Fahrenheit.
2. First take your sweet potato, wash it and peel it (doesn’t have to be perfect).
3. Now cut it into thin slices. You could also cut it into slivers for fries :)
4. Take a large baking sheet and line with parchment paper. This makes clean up much easier. Place the potato slices on the baking sheet.
5. Spray or lightly drizzle olive oil over the slices.
6. Now it’s time for seasoning! I like to do half with sea salt and half with my cinnamon sugar. I only coat one side as well, just to keep the natural flavor of the sweet potato.
7. Place in your oven and bake for 15 minutes, flip the slices as best you can, then bake another 10-15 minutes or until done. It doesn’t really matter how long you bake them, it’s more of a preference. I like mine still a bit mushy, so I bake them for less time. :)

Enjoy!

(Source: beccaliving, via bethebetterversionofyou-x)